Eat a chocolate cupcake today to celebrate
National Chocolate Cupcake Day!
For those of you who read this blog regularly, last week I said I was going to make chocolate cupcakes with blackberry buttercream. However, I could not find any fresh blackberries yesterday, so I had to substitute raspberries...it's all good!
Thank you Monica for the bottle of Cupcake Vineyards Chardonnay. It was the perfect centerpiece.
P.S. My friend Shelly gave me this cake plate
and it matched the raspberry italian
meringue buttercream perfectly.
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