(original photo by Beth Dreiling Hontzas)
Sunday, July 10, 2011
Recipe of the Week: Lemon Curd-Filled Angel Food Cupcakes
The inspiration for this week's recipe comes from a giant lemon I found at Wal-Mart. I don't usually buy Wal-Mart produce, but this lemon was huge...so I took it home. I also have the same cupcake wrappers used in the photo. I love these wrappers, but I had to buy 2000 of them for a wedding cupcake display. That was the minimum order so I now have a lifetime supply.
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